Egg and Avocado Toast
1 egg, beaten with a splash of water
1 slice whole wheat bread
Mixing bowl, nonstick skillet, toaster
1. Heat small nonstick skillet over medium heat. Add the beaten egg and scramble.
2. In a small bowl, mash the avocado with a fork and spread on the toasted bread. Top with the scrambled egg.
Nutrition Information per serving (serving size 1 toast):